26 June 2020
The tourism industry is hit by the COVID 19 scare in India. The hospitality sector has been affected by this scenario in a much bigger way than anticipated. The finances of many players in hospitality have been strained...
Read article →27 March 2019
Food business is not just an amalgamation of ingredients but ideas & passion. When you are starting a new restaurant or café there are several things to consider to make it a successful operation. Food is also considere...
Read article →13 December 2018
It will be a time consuming task for an hotelier while making a cognizant decision about several factors. The budget is one part of restaurant business set up. But getting your hands on best equipment with stress free de...
Read article →13 August 2018
Your dream restaurant project will evolve with not just ideas but includes host of other combinations. An outsider perspective will always assist you in further enhancing the model & hotel design. Ask any hotelier they w...
Read article →31 July 2018
Food is an integral and crucial part of our health and well being. Ask a hotelier they will tell how important it is to simplify the commercial kitchen in their business. Cuisines are like working on art, where the fine...
Read article →4 October 2017
If you are hotelier or restaurateur planning for upgrading your operation or starting a new hotel or café then Hotel Total will be a handy solution in while setting up your kitchen. There are different dynamics of comme...
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